1The basic stitch which starts all crocheted articles is
2A glass is best used to serve
3Which of the following is inexpensive to use in the rural area?
4The visitors book signed at exhibitions help the exhibitor to know
5In drawing, objects nearer the viewer are in the
6Which of the following represents the front elevation in the direction of arrow Z ?
7Which of the following represents the left end elevation in the direction of P ?
8Rhythm, balance and emphasis are
10The final stage of the design process is the
11Which of the following is not a method of recording a data for solving a design problem?
12Which of the following joints will be suitable for a chair to be dismantled and reassembled?
14Select a shading style from the following options
15A formal outlet for raising money to start a sewing business is
16The sewing machine should be inserted with the flat side facing the ...........of the machine.
17Which of the following items will be the basic tools needed for learning how to sew?
18Which of the following fibres is obtained by retting?
19When making a French seam, start by placing ...............together
20The first line of stitching when making a French seam is done on the
21Which of these pattern markings indicates seamline?
22Strips cut on the true cross of a fabric are usually suitable for curved edges because they
23Which of the following tools should be used to remove fibre and nut from palm fruit liquid?
24Kitchen hygiene includes
25Lack of calcium results in
26The most expensive nutrient in the Ghanaian diet is
27For a hardboiled egg, cook between
28Food retains most of the nutrients and flavor when it is
30The elements of design which are readily noticed when a table is set for meals are
